| Flat View | Wednesday, March 10, 2010 |
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| February 2010 | March 2010 | April 2010 |
| Wednesday, March 03, 2010 |
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| Wednesday, March 17, 2010 |
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| Saturday, March 20, 2010 |
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Ladies At The Table (6:00 PM - 9:30 PM)
A Fine Dinner in Seven Courses (including wine toasts)
Prepared by Chef Paul Finney and our "Kitchen Crew"
Menu
Appetizer - Shrimp Croquettes
Soup - Leek and Mushroom soup
Salad - Mixed Greens with Avocado, Blue Cheese and Toasted Cashews
Pasta - Butternut Risotto
Intermezzo - Sorbet
Entree (Family Style) - Stuffed Breast of Turkey
Desert - Fruit Cobbler
This event is planned to simply provide a pleasant evening of food, wine and fellowship with our ladies. The dress should be business suits for the men, and I won't presume to tell the ladies what to wear. Dining room is limited to 80 People, so it will be first come, first served on reservations.
This event is usually a sellout, so reserve your spot early.
Complete this reservation and submit with check for $25 per person:
(payable to - Michael Hudson)
TO: Michael Hudson
779 Brewer Street
East Hartford, CT 06118
Name:
Qty ___
Phone Number:
My Check for $___ is enclosed
Contact Info : Reservations by Mar 15 (Contact JW Mike at (860) 878-7665
Dinner:Yes
PUB:Yes
Attire:Business
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| Wednesday, March 31, 2010 |
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